Golden ribbons of onion, laced with fennel and cumin, fried to a perfect crunch.

Hand-folded pastry triangles stuffed with a savory mash of spiced potatoes and green peas.

Thinly sliced potatoes battered in seasoned gram flour and fried until shatteringly crisp.

Cubes of soft cottage cheese tossed in a fiery wok with bell peppers and a soy-chilli glaze.

Vegetable dumplings simmered in a dark, luscious ginger-garlic sauce—bold and addictive.

Deep-fried cassava chips tossed in a sticky, aromatic garlic and chilli infusion.

Classic fries elevated with our signature Tattva spice blend and a hint of heat.

Velvety aubergine slices fried in a light batter and drizzled with a sweet-and-spicy glaze.

Marinated paneer cubes skewered with charred onions and peppers, finished in the clay oven.

Tender soya protein marinated in a silky 'cream and cardamom' blend, grilled to smoky perfection.

Protein-rich soya chunks marinated in robust tandoori spices and charred for a meaty texture.

Melt-in-the-mouth yogurt patties flavored with ginger and green chillies with a crisp golden exterior.

Paneer Tikka Wrap